Ingredients: (single serve version)

  • 2 oz. icing sugar (1/2 cup)
  • 1 Tbsp butter
  • 2 tsp cream cheese
  • dash of vanilla essence
  • 2 tsp cocoa

What to do :

  • Place all ingredients in a sandwich-size plastic zipper-bag (Ziploc (tm), etc).
  • Squeeze out all the air.
  • Squish and moosh (under the arm!) the bag until all the ingredients are well mixed and there is a creamy consistency.
  • Add any favourite flavours or other stuff (raisins, M&M's, peanut butter, chopped nuts, etc).
  • Take out a spoon and enjoy.

Or try the "Patrol-size" version:


  • 1 lb. icing sugar
  • 1/4 cup butter
  • 1 - 3 oz pkg cream cheese
  • 1/2 tsp vanilla
  • 1/3 cup cocoa
  • Mix ingredients in a one-gallon zipper bag

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